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Welcome to Zoiro Broast Hub (ZOIRO Injected Broast). Born out of a deep passion for culinary perfection, we set out to solve the timeless problem with ordinary fried chicken: tasty on the outside, but bland and dry on the inside. Through relentless experimentation, we perfected our signature deep flavor injection method that has made us Vehari's favorite broast destination.
Traditional fried chicken relies on surface breading and topical seasoning. The moment you bite past the crust, you are left with plain, unseasoned meat.
At ZOIRO, every fresh piece undergoes a micro-infusion marinade process. We inject an aromatic blend of 18 spices, garlic essence, paprika, and tangy citrus directly into the deep muscle fibers. When pressure-fried, the juices circulate inside, keeping the chicken tender and bursting with savory flavor from skin to bone.
“If it's not fresh, juicy, and cooked to perfection, it doesn't leave our kitchen. That is our personal promise to every family in Vehari.”
Every meal we prepare is backed by strict food safety protocols and culinary discipline.
We source only fresh, chilled farm poultry every single morning. We never use frozen imported chicken or artificial tenderizers.
Unlike ordinary fried chicken where spices only coat the crust, our signature 18-spice marinade is deeply injected into the meat for juicy flavor down to the bone.
Cooked in state-of-the-art commercial pressure fryers in pure, cholesterol-free vegetable oil, locking in juices while crafting that signature golden crunch.
Our kitchens strictly adhere to Punjab Food Authority standards with daily sanitation routines, hairnets, sanitized prep tables, and constant oil quality monitoring.
Started with a dream to bring authentic, juicy injected broast to Vehari City.
Opened our modern dine-in and express delivery branch near Baba G Kulfi.
Launched our full web platform with live tracking, rewards, and 30-min delivery.